Oberon's patented ultrasonic cleaning system removes stubborn food residues without pre-scraping, saving time and ensuring sanitary results.
Designed for maximum labor efficiency, the entire system significantly reduces staffing costs while maintaining high throughput.
Heat recovery systems and variable frequency drives optimize energy consumption, reducing operational costs by up to 40% compared to traditional systems.
Automated conveyor speed and precise temperature control ensure every dish receives the same thorough cleaning, regardless of load volume.





