SonicFlow Commercial Dishwasher

Compact hood-type dishwasher with ultrasonic pre-wash tank, delivering powerful cleaning performance in a space-efficient footprint.

Ideal For:

Small to Medium-Sized Restaurants

Hotels

Specifications:

Capacity70 racks/hour

Dimensions1,900 - 2,110 x 790 x 1,470 mm

Power21 kW

Water Consumption2.2 L/rack

High-Speed Throughput

Washes up to 70 racks per hour, keeping service moving during peak shifts without bottlenecks.

Low Water Consumption

Optimized rinse system uses only 2.2 L per rack, reducing water and detergent costs.

Powerful 21 kW Performance

Delivers consistent wash and sanitizing rinse temperatures for reliable hygiene on every cycle.

Space-Efficient Footprint

Compact 1,900–2,110 x 790 x 1,470 mm design fits tight kitchens while integrating a pre-wash sink.

Hands-Free Hood Operation

Automatic lifting hood reduces operator fatigue and speeds up load/unload cycles.

Food-Safe Sanitizing Rinse

High-temperature final rinse ensures thorough sanitization for tableware and utensils.

Easy Installation & Maintenance

Plug-and-play setup with accessible components designed for quick service and long lifespan.

Consistent Cleaning Results

Engineered spray arms and anti-clogging nozzles deliver spotless results load after load.

Ready to Upgrade Your Warewashing Operations?

Contact our team today to discuss your specific requirements and get a customized solution.

Ultrasonic pre-wash built into the line

SonicFlow pairs a hood-type dishwasher with an ultrasonic pre-wash tank: cavitation lifts baked-on soil and stuck-on starch before items reach the spray zones, so the main wash finishes the job in one pass. The line runs 70 racks per hour at just 2.2 liters of water per rack.

It suits restaurants and hotels that see heavily soiled pans and trays but cannot justify a separate ultrasonic tank. For the deep-dive on the technology, read how ultrasonic commercial dishwashers work, or ask Oberon to match a configuration to your item mix.